Manage inventory, optimize food and bar costs, get accurate prep and production forecasts from a single platform.
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Usage data to cut ordering costs

Customize your stores' order guides and count sheets

From integrated invoices to prep alerts, see the entire supply chain

Super accurate AI based variance reporting
Nadia Lynn
Peet's Store Manager Berkeley
“The ability to go in and do food managemet on a weekly basis, do all of our receiving within that system, also for it to forecast orders out is really starting to make the analytics and insight into how we better control our costs just improve ten fold.”
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Lower Food and Bar costs

Reduce inventory count time by 75%


Accurately forecast my prep and production needs

Send Orders and receive invoices automatically
Simple intuitive inventory control. The way it should be.
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Richard Del Valle
Outback Steakhouse Chief Business Officer
“The food management products are an integral part of how we operate our business. So it’s not just restaurant software, it is part of our culture”
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